Browsing by Author HANY.M. GADO

Showing results 1 to 11 of 11
Issue DateTitleAuthor(s)
-Chemical Composition and In Vitro Digestibility of Pleurotus ostreatus Spent Rice Straw
-Effect of adding Salix babylonica Extracts and Exogenous Enzymes to Basal Diets on the Meat Quality of Growing Suffolk Lambs
-Effect of exogenous enzymes and Salix babylonica extract or their combination on haematological parameters in growing lambs
-Effect of Mediterranean saltbush (Atriplex halimus) ensilaging with two developed enzyme cocktails on feed intake, nutrient digestibility and ruminal fermentation in sheep
-Effects of Exogenous Enzymes and Salix babylonica L. Extract on Cellular Immune Response and its Correlation with Average Daily Weight Gain in Growing Lambs
-Effects of exogenous enzymes on in vitro gas production kinetics and ruminal fermentation of four fibrous feeds
-Influence of dietary probiotic inclusion on growth performance, nutrient utilization, ruminal fermentation activities and methane production in growing lambs
-Influence of Exogenous Enzymes on In Vitro Gas Production Kinetics and Dry Matter Degradability of a High Concentrate Diet
-Influence of Exogenous Enzymes on In Vitro Ruminal Degradation of Ensiled Rice Straw with DDGS
-Influence of exogenous enzymes on nutrient digestibility, extent of ruminal fermentation as well as milk production and composition in dairy cows
-Influence of Vitamins and Exogenous Enzymes Combination on alleviating Heat Stress in Lactating Ewes under Egyptian Summer Conditions