Browsing by Author LUZ RAQUEL BERNAL MARTINEZ

Showing results 1 to 4 of 4
Issue DateTitleAuthor(s)
-Determinación de la calidad fisicoquímica de la leche cruda producida en sistemas campesinos en dos regiones del Estado de MéxicoLUZ RAQUEL BERNAL MARTINEZ ; MARIA DE LOS ANGELES ROJAS GARDUÑO ; CARINA VAZQUEZ FONTES ; ANGELICA ESPINOZA ORTEGA ; JULIETA GERTRUDIS ESTRADA FLORES 
-Effect of organic selenium-enriched yeast supplementation in finishing sheep diet on carcasses microbiological contamination and meat physical characteristicsGISELA VELAZQUEZ GARDUÑO ; Maria Antonia Mariezcurrena Berasain ; Abdelfattah Zeidan Mohamed Salem ; ANA TARIN GUTIERREZ IBAÑEZ ; LUZ RAQUEL BERNAL MARTINEZ ; DORA LUZ PINZON MARTINEZ ; Ahmed E. Kholif ; Nicholas Odongo ; María Dolores Mariezcurrena Berasain 
-Evaluation of physico-chemical and microbiological quality of sheep meat in the central higlands of MèxicoALMA FABIOLA ARAUJO GUZMAN ; ANA TARIN GUTIERREZ IBAÑEZ ; Maria Antonia Mariezcurrena Berasain ; DORA LUZ PINZON MARTINEZ ; LUZ RAQUEL BERNAL MARTINEZ ; Abdelfattah Zeidan Mohamed Salem 
-Physicochemical characteristics that influence the meat pork quality in supermarkets in the central highlands of MexicoMaria Antonia Mariezcurrena Berasain ; DORA LUZ PINZON MARTINEZ ; LUZ RAQUEL BERNAL MARTINEZ ; ANA TARIN GUTIERREZ IBAÑEZ ; GISELA VELAZQUEZ GARDUÑO ; Ignacio Arturo Domínguez Vara ; María Dolores Mariezcurrena Berasain