ANDRADE AVILA, YASVET YAREN; CRUZ OLIVARES, JULIAN; PEREZ ALONSO, CESAR; ORTIZ ESTRADA, CIRO HUMBERTO; CHAPARRO MERCADO, MARIA DEL CARMEN
(Hindawi, 2017-10-11)
Allspice essential oil was extracted with supercritical carbon dioxide (SC-CO2) in a static process at three different temperatures (308.15, 313.15 and 318.15 K), and four levels of pressure (100, 200, 300 and 360 bar). ...