Listar Científica por autor "9c3cf44c-4e98-4be6-b58d-530f71f24c07"

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  • de Jesús Alanís, Pedro; MIRANDA DE LA LAMA, GENARO CVABODNI; Mariezcurrena Berasain, Maria Antonia; Alberto Barbabosa- Pliego, /; Adolfo Armando Rayas Amor, /; ESTEVEZ MORENO, LAURA XIMENA (Elsevier, 2022-02)
    Sheep meat is an essential element within the multicultural mosaic of Mexican agri-food traditions. A total of 332 consumers were surveyed face-to-face in restaurants specializing in selling traditional sheep meat products. ...

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