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RDF description of Presence of class I integrons in sscherichia coli isolated from meat products in Federal Inspection Type (TIF) plants in the Estado de Mexico - http://localhost:8080/source/vi39230
type: Document
rights: termsOfUse
date: 2026-08-12T03:03:32
publisher: Presence of class I integrons in sscherichia coli isolated from meat products in Federal Inspection Type (TIF) plants in the Estado de Mexico

Presence of class I integrons in sscherichia coli isolated from meat products in Federal Inspection Type (TIF) plants in the Estado de Mexico
type: Article
related by: s_107894
type: Thing
type: Academic Article
abstract: Meat foods are the main vehicle of foodborne diseases as a result of poor handling during processing. The objective of this study was to determine the frequency and antibiotic resistance factors of Escherichia coli in TIF plants of the Estado de Mexico. F
related by: s_107896
type: Information Content Entity
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ARG_2000028: uri vi39230
type: Generically Dependent Continuant
most specific type: Academic Article
type: Continuant
related by: s_107893
related by: s_107895
type: Document