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Browsing by Author LUIS MIGUEL CAMACHO DIAZ


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Showing results 21 to 40 of 40 < previous 
Issue DateTitleAuthor(s)
-In Vitro Fermentative Capacity of Equine Fecal Inocula of 9 fibrous Forages in the Presence of Different Doses of Saccharomyces cerevisiae
-In vitro gas and methane production of two mixed rations influenced by three different cultures of Saccharomyces cerevisiae
-In vitro ruminal fermentation kinetics and energy utilization of three Mexican tree fodder species during the rainy and dry period
-Influence of Exogenous Enzymes on In Vitro Ruminal Degradation of Ensiled Rice Straw with DDGS
-Influence of Feeding Horses a High Fiber Diet With or Without Live Yeast Cultures Supplementation on Feed Intake, Nutrient Digestion, Blood Chemistry, Fecal Coliform Count, and In Vitro Fecal Fermentation
-Influence of Jojoba Meal Treated with Lactobacillus acidophilus on Digestibility, Carcass Traits and Blood Metabolites in Growing Rabbits
-Influence of oral administration of Salix babylonica extract on milk production and composition in dairy cows
-Influence of Salix babylonica and Leucaena leucocephala leaf extracts on ruminal fermentation characteristics, urinary purine derivative excretion and microbial protein synthesis of lambs
-Influence of Salix babylonica extract addition on in vitro rumen gas production and degradability of ryegrass silage harvested in different cutting days
-Influence of Salix babylonica extract in combination or not with increasing levels of minerals mixture on in vitro rumen gas production kinetics of a total mixed ration
-Influence of Salix babylonica extract, exogenous enzyme of xylanase and their combination on blood haematological and biochemical profile in sheep and goats
-Influence of the addition of exogenous xylanase with or without pre-incubation on the in vitro ruminal fermentation of three fibrous feeds
-Mathematical model to predict the dry matter intake of dairy cows on pasture
-Moringa oleifera leaf meal as an environmental friendly protein source for ruminants: Biomethane and carbon dioxide production, and fermentation characteristics
-Potential impact of prickly pear cactus flour and Salix babylonica extract on cecal fermentation and methane production in horses
-Prevalence of bovine subclinical mastitis, its etiology and diagnosis of antibiotic resistance of dairy farms in four municipalities of a tropical region of Mexico
-Productive response of lambs fed Crescentia alata and Guazuma ulmifolia fruits in a tropical region of Mexico
-Replacement of berseemhay by Salix tetrasperma on physiological performance of New Zealand White rabbits under subtropical conditions of Egypt
-The effects of antibiotic, probiotic, organic acid, vitamin C, and Echinacea purpurea extract on performance, carcass characteristics, blood chemistry, microbiota, and immunity of broiler chickens
-Uses of non-leguminous trees in silvopastoral systems in the south of the State of Mexico
Showing results 21 to 40 of 40 < previous