Please use this identifier to cite or link to this item: http://ri.uaemex.mx/handle20.500.11799/65291
DC FieldValueLanguage
dc.creatorIone Hunt von Herbing-
dc.creatorFrancis Pan-
dc.creatorMONICA VANESSA GARDUÑO PAZ-
dc.creatorOswaldo Hernández Gallegos-
dc.creatorJOSE FERNANDO MENDEZ SANCHEZ-
dc.creatorMaría de Lourdes Ruiz Gómez-
dc.creatorGeorgina Rodríguez Vargas-
dc.date2015-07-06-
dc.date.accessioned2022-04-21T05:15:39Z-
dc.date.available2022-04-21T05:15:39Z-
dc.identifierhttp://hdl.handle.net/20.500.11799/65291-
dc.identifier.urihttp://ri.uaemex.mx/handle20.500.11799/65291-
dc.descriptionThe stress response of Oncorhynchus mykiss in high-altitude farms in central Mexico was investigated over two seasons: the cool (9⋅1–13⋅7∘ C) dry winter season, and the warmer (14⋅7–15⋅9∘ C), wetter summer season. Fish were subjected to an acute stress test followed by sampling of six physiological variables: blood cortisol, glucose, lactate, total antioxidant capacity, haemoglobin concentration and per cent packed cell volume (VPC%). Multivariate analyses revealed that lactate and total antioxidant capacity were significantly higher in the summer, when water temperatures were warmer and moderate hypoxia (4⋅9–5⋅3 mgl−1) prevailed. In contrast, plasma cortisol was significantly higher in the winter (mean±s.e.: 76⋅7±4⋅0 ngml−1) when temperatures were cooler and dissolved oxygen levels higher (6⋅05–7⋅9 mgl−1), than in the summer (22⋅7±3⋅8 ngml−1 ). Haemoglobin concentrations (mg dl−1) were not significantly different between seasons, but VPC% was significantly higher in the summer (50%) than in the winter (35%). These results suggest that in summer, effects of high altitude on farmed fish are exacerbated by stresses of high temperatures and hypoxia, resulting in higher blood lactate, increased total antioxidant capacity and elevated VPC% levels.-
dc.languageeng-
dc.publisherWiley-
dc.rightsinfo:eu-repo/semantics/openAccess-
dc.rightshttp://creativecommons.org/licenses/by-nc-nd/4.0-
dc.source1095-8649-
dc.subjectalpine; aquaculture; hypoxia; Mexico; salmonids; temperature-
dc.subjectinfo:eu-repo/classification/cti/6-
dc.titleChronic stress of rainbow trout Oncorhynchus mykiss at high altitude: a field study-
dc.typearticle-
dc.audiencestudents-
dc.audienceresearchers-
item.grantfulltextnone-
item.fulltextNo Fulltext-
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