Please use this identifier to cite or link to this item:
http://ri.uaemex.mx/handle20.500.11799/109460| DC Field | Value | Language |
|---|---|---|
| dc.creator | JOSE EDUARDO LOPEZ MARTINEZ | - |
| dc.creator | RUBI ROMERO ROMERO | - |
| dc.creator | REYNA NATIVIDAD RANGEL | - |
| dc.creator | Carlos Torres Olivares | - |
| dc.creator | Hugo Sergio Garcia Galindo | - |
| dc.creator | RAMIRO BAEZA JIMENEZ | - |
| dc.date | 2020-06-23 | - |
| dc.date.accessioned | 2022-04-21T06:02:52Z | - |
| dc.date.available | 2022-04-21T06:02:52Z | - |
| dc.identifier | http://hdl.handle.net/20.500.11799/109460 | - |
| dc.identifier.uri | http://ri.uaemex.mx/handle20.500.11799/109460 | - |
| dc.description | with the addition of molecular sieves (MS) at different addition times (3, 9, 12 and 15 h) and loads (2.5, 5, 10 and 15%, based on the total weight of substrates), the enrichment of GLA from evening primrose oil (EPO) and 1- butanol (BtOH) was improved via Candida rugosa lipase-catalysed esterification reactions. Secondly, the GLAenriched fraction was separated by thin-layer chromatography (TLC) to be further set to react during the third step in the presence of glycerol and Candida antarctica fraction B (CALB), under different enzyme loadings (5, 10, 15 and 20%, based on the total weight of substrates), temperatures (30, 40, 50 and 60 ◦C) and substrates molar ratios (1:1, 2:1, 3:1 and 4:1, GLA:glycerol). 60% of STAG containing 49 wt% of GLA were produced by using 15% of CALB at 60 ◦C and a 3:1 molar ratio. | - |
| dc.description | Conacyt: Beca no. 328716 UAEMex: Proyecto 3866/2015/PIC | - |
| dc.language | eng | - |
| dc.publisher | Biocatalysis and Agricultural Biotechnology | - |
| dc.relation | 28 | - |
| dc.rights | info:eu-repo/semantics/openAccess | - |
| dc.rights | http://creativecommons.org/licenses/by-nc-nd/4.0 | - |
| dc.source | 1878-8181 | - |
| dc.subject | GLA | - |
| dc.subject | Lipases | - |
| dc.subject | Solvent-free | - |
| dc.subject | Structured triglycerides | - |
| dc.subject | info:eu-repo/classification/cti/7 | - |
| dc.title | Enzymatic preparation of structured triacylglycerides containing γ-linolenic acid | - |
| dc.type | article | - |
| dc.audience | students | - |
| dc.audience | researchers | - |
| item.grantfulltext | none | - |
| item.fulltext | No Fulltext | - |
| Appears in Collections: | Producción | |
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