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| Nutritional and bioactive characteristics of Ayocote bean (Phaseolus coccienus L): an underutilized legume harvasted in Mexico | 192 |
| enero 2024 | febrero 2024 | marzo 2024 | abril 2024 | mayo 2024 | junio 2024 | julio 2024 | |
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| Nutritional and bioactive characteristics of Ayocote bean (Phaseolus coccienus L): an underutilized legume harvasted in Mexico | 1 | 5 | 3 | 10 | 4 | 7 | 0 |
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| Alvarado-López et al. 2019 Nutritional.pdf | 380 |
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| México | 60 |
| Estados Unidos | 49 |
| Alemania | 20 |
| España | 6 |
| Suecia | 6 |
| Ucrania | 5 |
| China | 4 |
| Rusia | 4 |
| Canadá | 2 |
| Costa Rica | 2 |
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| Mexico | 24 |
| Kiez | 19 |
| Oakland | 7 |
| Jacksonville | 6 |
| Madrid | 6 |
| Secaucus | 5 |
| Ann Arbor | 4 |
| Mérida | 4 |
| Palo Alto | 4 |
| Beijing | 3 |