Mostrar el registro sencillo del objeto digital

dc.contributor.author Vazquez-Mendoza, Oscar
dc.contributor.author Elghandour, Mona M.Y.
dc.contributor.author Cheng, Long
dc.contributor.author Sun, Xuezhao
dc.contributor.author Garcia-Flor, Viridiana Lisete
dc.contributor.author Barbabosa Pilego, Alberto
dc.contributor.author Vazquez-Mendoza, Paulina
dc.contributor.author Anele, Uchenna
dc.date.accessioned 2020-10-01T01:54:31Z
dc.date.available 2020-10-01T01:54:31Z
dc.date.issued 2020
dc.identifier.issn 1532-2378
dc.identifier.uri http://hdl.handle.net/20.500.11799/109210
dc.description.abstract The objectives of the present study were to examine the impact of feeding both probiotics and sodium butyrate on calf performance and the economic implication of each treatment. A completely randomized design was used to investigate body weight (BW) gain, feed conversion efficiency and health conditions of Holstein dairy calves fed either pasteurized waste milk (PWM; n = 9) or a non-medicated milk replacer containing sodium butyrate and active probiotic Bacillus amyloliquefaciens (NMR; n = 9) from birth to 60 days of age. Numerically, calves fed PWM consumed more starter feed between days 16 and 45 than calves fed NMR but the difference became smaller by 60 days. Birth weights and colostrum IgG and serum total protein concentrations did not differ (p > 0.05) between the PWM and NMR calves. Calves receiving PWM had slightly greater BW at days 30 and 45, but were similar to that of calves receiving NMR at day 60. No differences were observed between PWM and NMR-calves for BW gains, flank height, hip width and health conditions (p < 0.05). Calves fed NMR had more watery feces but less frequent bouts of coughing than PWM-fed calves. Feed cost was higher (p < 0.001) for PWM-fed calves than NMR-fed calves during the experimental period. Dairy calves receiving NMR fortified with sodium butyrate and Bacillus probiotic could perform as similar as calves receiving PWM, and they had similar economic efficiency during the 60-d study period. es
dc.language.iso eng es
dc.publisher Animal Biotechnology es
dc.rights embargoedAccess es
dc.rights.uri https://creativecommons.org/licenses/by-sa/4.0 es
dc.subject sodium butyrate es
dc.subject growth performance es
dc.subject milk replacer es
dc.subject Calf, es
dc.subject.classification CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA es
dc.title Effects of sodium butyrate and active Bacillus amyloliquefaciens supplemented to pasteurized waste milk on growth performance and health condition of Holstein dairy calves es
dc.type Artículo es
dc.provenance Científica es
dc.road Dorada es
dc.organismo Medicina Veterinaria y Zootecnia es
dc.ambito Internacional es
dc.relation.vol 31
dc.relation.doi https://doi.org/10.1080/10495398.2019.1578785


Ficheros en el objeto digital

Este ítem aparece en la(s) siguiente(s) colección(ones)

Visualización del Documento

  • Título
  • Effects of sodium butyrate and active Bacillus amyloliquefaciens supplemented to pasteurized waste milk on growth performance and health condition of Holstein dairy calves
  • Autor
  • Vazquez-Mendoza, Oscar
  • Elghandour, Mona M.Y.
  • Cheng, Long
  • Sun, Xuezhao
  • Garcia-Flor, Viridiana Lisete
  • Barbabosa Pilego, Alberto
  • Vazquez-Mendoza, Paulina
  • Anele, Uchenna
  • Fecha de publicación
  • 2020
  • Editor
  • Animal Biotechnology
  • Tipo de documento
  • Artículo
  • Palabras clave
  • sodium butyrate
  • growth performance
  • milk replacer
  • Calf,
  • Los documentos depositados en el Repositorio Institucional de la Universidad Autónoma del Estado de México se encuentran a disposición en Acceso Abierto bajo la licencia Creative Commons: Atribución-NoComercial-SinDerivar 4.0 Internacional (CC BY-NC-ND 4.0)

Mostrar el registro sencillo del objeto digital

embargoedAccess Excepto si se señala otra cosa, la licencia del ítem se describe cómo embargoedAccess

Buscar en RI


Buscar en RI

Usuario

Estadísticas