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Exploring the potential of phenolic and antioxidant compounds identified and quantified in Caesalpinia coriaria fruits with their impacts on lambs’ performance and health status | 0 | 0 | 0 | 4 | 3 | 13 | 0 |
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2024 - Ruiz et al, EuroBiotech J. 8(2), 74-94.pdf | 29 |
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