| Visualizaciones | |
|---|---|
| BARBACOA PRODUCERS’ PERCEPTIONS OF ANIMAL WELL-BEING AND ADEQUATE SLAUGHTERING PRACTICES IN SLAUGHTERHOUSES AND THE MUNICIPAL ABATTOIR IN CAPULHUAC DE MIRAFUENTES, MEXICO | 123 |
| enero 2026 | febrero 2026 | marzo 2026 | abril 2026 | mayo 2026 | junio 2026 | julio 2026 | |
|---|---|---|---|---|---|---|---|
| BARBACOA PRODUCERS’ PERCEPTIONS OF ANIMAL WELL-BEING AND ADEQUATE SLAUGHTERING PRACTICES IN SLAUGHTERHOUSES AND THE MUNICIPAL ABATTOIR IN CAPULHUAC DE MIRAFUENTES, MEXICO | 0 | 0 | 19 | 29 | 52 | 5 | 18 |
| Visualizaciones | |
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| 7.+3388.pdf | 52 |
| Visualizaciones | |
|---|---|
| Estados Unidos | 24 |
| Rusia | 16 |
| Japón | 13 |
| Paquistán | 9 |
| México | 8 |
| Ucrania | 8 |
| Reino Unido | 6 |
| Vietnam | 5 |
| Brasil | 3 |
| Indonesia | 3 |
| Visualizaciones | |
|---|---|
| Gulberg | 9 |
| Moscow | 6 |
| Hanoi | 5 |
| Falls Church | 4 |
| Houston | 4 |
| Naperville | 3 |
| Woodbridge | 3 |
| Jakarta | 2 |
| Oakland | 2 |
| Oaxaca | 2 |