Sucralose (SUC) is an organochlorine that is used as a common sweetener in different dietary products around the world. Its extended use and production have led to this product is released into the environment in concen- ...

The aim of this work was the obtention and characterization of protein hydrolysates from squid muscle frozen stored as an alternative of fermentation substrate. Hydrolysates' antioxidant, antimicrobial and functional ...

Preeclampsia is a multisystemic disorder of pregnancy that causes perinatal morbidity and mortality. Studies published in the last decade have contributed to a better understanding of physiopathogenesis through key mechanisms ...