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dc.contributor.author LOPEZ AGUIRRE, DANIEL
dc.contributor.author Vázquez Armijo, José Fernando
dc.contributor.author LOPEZ VILLALOBOS, NICOLAS
dc.contributor.author LEE RANGEL, HECTOR AARON
dc.contributor.author Zeidan Mohamed Salem, Abdelfattah
dc.contributor.author BORQUEZ GASTELUM, JOSE LUIS
dc.contributor.author Domínguez Vara, Ignacio Arturo
dc.contributor.author ROJO RUBIO, ROLANDO
dc.creator LOPEZ AGUIRRE, DANIEL; 266275
dc.creator Vázquez Armijo, José Fernando; 44690
dc.creator LOPEZ VILLALOBOS, NICOLAS; 65725
dc.creator LEE RANGEL, HECTOR AARON; 131237
dc.creator Zeidan Mohamed Salem, Abdelfattah; 274697
dc.creator BORQUEZ GASTELUM, JOSE LUIS; 90207
dc.creator Domínguez Vara, Ignacio Arturo; 121047
dc.creator ROJO RUBIO, ROLANDO; 25090
dc.date.accessioned 2017-03-02T01:32:13Z
dc.date.available 2017-03-02T01:32:13Z
dc.date.issued 2016-04-18
dc.identifier.issn 14390396
dc.identifier.uri http://hdl.handle.net/20.500.11799/65095
dc.description.abstract The aim of this study was to evaluate the effect of different dose levels of exogenous fibrolytic enzymes (EFE) on in vitro ruminal fermentation kinetics and energy utilization of foliages from three browse trees (Pithecellobium dulce, Heliocarpus velutinus and Guazuma ulmifolia). Mixture of EFE product was added to the leaves of the three browse tree species at three dose levels: 0 (control), 3.5 and 7.0 mg/g of DM. Chemical composition of the foliages, including plant secondary metabolites such as total phenolics (TP), saponins (SAP) and aqueous fraction (AF), was determined. In addition, in vitro assaying of ruminal gas production kinetics was determined for the three browse three foliages treated with EFE. P. dulce had the highest crude protein content (p < 0.05), whereas G. ulmifolia had the highest content of neutral detergent fibre and SAP (p < 0.05) and H. velutinus had the lowest content of TP (p < 0.05). The interaction between tree species and dose level of EFE was significant (p < 0.05) for gas production (GP) at 24 h of incubation, parameters b and c of the accumulated GP curve, short-chain fatty acids (SCFA) and metabolizable energy (ME). The lowest (p < 0.01) extent of accumulated GP as well as the b and c values occurred in G. ulmifolia at 0 mg EFE/g DM. P. dulce had the highest (p < 0.05) values for ME and SCFA at the highest dose of EFE. Tree species and dose level had significant (p < 0.05) effects on all parameters describing in vitro ruminal fermentation kinetics and energy utilization. Addition of EFE improved the fermentation kinetics of the browse species considered in this study. es
dc.description.sponsorship UAEM es
dc.language.iso eng es
dc.publisher Blackwell es
dc.relation.ispartofseries 1;1
dc.rights openAccess es
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/4.0
dc.subject gas production es
dc.subject exogenous enzyme es
dc.subject browse tree species es
dc.subject.classification BIOLOGÍA Y QUÍMICA
dc.title In vitro gas production of foliage from three browse tree species treated with different dose levels of exogenous fibrolytic enzymes es
dc.type Artículo es
dc.provenance Científica es
dc.road Dorada es
dc.organismo Centro Universitario UAEM Temascaltepec es
dc.ambito Internacional es
dc.cve.CenCos 30901 es
dc.cve.progEstudios 764 es
dc.audience students es
dc.audience researchers es
dc.type.conacyt article
dc.identificator 2


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  • Título
  • In vitro gas production of foliage from three browse tree species treated with different dose levels of exogenous fibrolytic enzymes
  • Autor
  • LOPEZ AGUIRRE, DANIEL
  • Vázquez Armijo, José Fernando
  • LOPEZ VILLALOBOS, NICOLAS
  • LEE RANGEL, HECTOR AARON
  • Zeidan Mohamed Salem, Abdelfattah
  • BORQUEZ GASTELUM, JOSE LUIS
  • Domínguez Vara, Ignacio Arturo
  • ROJO RUBIO, ROLANDO
  • Fecha de publicación
  • 2016-04-18
  • Editor
  • Blackwell
  • Tipo de documento
  • Artículo
  • Palabras clave
  • gas production
  • exogenous enzyme
  • browse tree species
  • Los documentos depositados en el Repositorio Institucional de la Universidad Autónoma del Estado de México se encuentran a disposición en Acceso Abierto bajo la licencia Creative Commons: Atribución-NoComercial-SinDerivar 4.0 Internacional (CC BY-NC-ND 4.0)

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