ListarConacyt por materia "tourism"

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  • Godínez Montoya, Lucila; FIGUEROA HERNANDEZ, ESTHER; MENDOZA ONTIVEROS, MARTHA MARIVEL; PEREZ SOTO, FRANCISCO (La Asociación Mexicana de Investigación Interdisciplinaria A.C. (ASMIIA A.C.), 2018)
    The research is located at El Rosario Sanctuary, Ocampo, Michoacán, in the Monarca Mariposa Biosphere Reserve (RBMM). It is derived from the application of a survey to heads of households that were engaged in the sale of ...
  • SEGRADO PAVON, ROMANO GINO; CRUZ JIMENEZ, GRACIELA; Castillo Nechar, Marcelino (Journal of Tourism and Hospitality Management, 2019-07-16)
    El empleo de escasa capacitación laboral es una de las características notorias de la actividad turística en los destinos emergentes e incluso los consolidados. En el caso del empleo infantil, esta situación es fácilmente ...
  • Gómez Barranco, Leny Beatriz; Vargas Martínez, Elva Esther; Zizumbo Villareal, Lilia; SANCHEZ VALDES, ARLEN (Revista de Ciencias Ambientales, 2022-07-01)
    [Introducción]: La construcción del mundo moderno a partir de modelos de especialización extractiva, ha generado la descapitalización material de la naturaleza, afectando de forma especial a América Latina, por ser uno ...
  • HERNANDEZ SANCHEZ, ALEXIS RICARDO; Vargas Martínez, Elva Esther (REVISTA PRODUCCIÓN + LIMPIA, 2022-06-28)
    Introducción: el estudio sobre la eco innovación ha sido tratado desde diversas perspectivas que responden en gran parte al campo empresarial. Su concepción se encuentra en constante cambio en pro de repensar sus ...
  • VARGAS MARTINEZ, ELVA ESTHER; 241598; CASTILLO NECHAR, MARCELINO; 202805; VIESCA GONZALEZ, FELIPE CARLOS; 237533 (2013-04)
    This article aims to explain how Cancun was born in the 1970’s, and how this beautiful natural site with a warm weather which had fostered a wide variety of marine and terrestrial fauna and flora was transformed. The article ...
  • MONTERRUBIO CORDERO, JUAN CARLOS; MENDOZA ONTIVEROS, MARTHA MARIVEL (2014)
    The demonstration effect has become a well-established concept in the literature on tourism. It has been commonly reported as a consequence of tourism, focusing on the emulation of tourists’ consumption patterns. However, ...
  • THOME ORTIZ, HUMBERTO; DE JESUS CONTRERAS, DANIEL (UNIVERSITY OF MINHO., 2016)
    The purpose of this essay is to analyse the relationship between heritage cuisine and tourism, along with its sociocultural implications within the framework of contemporary food consumption. Through an analysis of the ...

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