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dc.contributor.author THOME ORTIZ, HUMBERTO
dc.creator THOME ORTIZ, HUMBERTO; 168441
dc.date.accessioned 2017-12-07T20:30:30Z
dc.date.available 2017-12-07T20:30:30Z
dc.date.issued 2017
dc.identifier.isbn 978-15-2252-927-9
dc.identifier.issn 2475-6547
dc.identifier.issn 2475-6555
dc.identifier.uri http://hdl.handle.net/20.500.11799/67960
dc.description.abstract Wild edible fungi are non-timber forest products that have great relevance for forest communities in central Mexico. Texcaltitlán is a rural community known for its traditional ecological knowledge on the use and identification of wild edible mushrooms. The aim of this work is to link Geographic Information Systems and Traditional Ecological Knowledge, in order to generate Mycological Information Systems. This is a qualitative, quantitative and exploratory research, which seeks to determine the usefulness of Geographic Information Systems (GIS) to systematize and locate mycological resources for use as a tourist attraction. The results show the existence of a wide variety of edible mushrooms in the region, along with a wide mycological traditional knowledge. Both aspects reflect the existence of unique natural and cultural features that can be the basis to build a unique tourism product in central Mexico. It is concluded that GIS are useful tools to build a multifunctional vision of mushrooms. es
dc.language.iso eng es
dc.publisher IGI GLOBAL es
dc.rights openAccess es
dc.rights.uri http://creativecommons.org/licenses/by-nc-nd/4.0
dc.subject mycological systems es
dc.subject traditional ecological knowledge es
dc.subject central méxico es
dc.subject.classification CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA
dc.title Information mycological systems and traditional ecological knowledge: the case of mycological tourism in central méxico es
dc.type Capítulo de Libro es
dc.provenance Científica es
dc.road Dorada es
dc.ambito Internacional es
dc.audience students
dc.audience researchers
dc.type.conacyt bookPart
dc.identificator 6


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  • Título
  • Information mycological systems and traditional ecological knowledge: the case of mycological tourism in central méxico
  • Autor
  • THOME ORTIZ, HUMBERTO
  • Fecha de publicación
  • 2017
  • Editor
  • IGI GLOBAL
  • Tipo de documento
  • Capítulo de Libro
  • Palabras clave
  • mycological systems
  • traditional ecological knowledge
  • central méxico
  • Los documentos depositados en el Repositorio Institucional de la Universidad Autónoma del Estado de México se encuentran a disposición en Acceso Abierto bajo la licencia Creative Commons: Atribución-NoComercial-SinDerivar 4.0 Internacional (CC BY-NC-ND 4.0)

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