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dc.contributor.author	DELGADO CRUZ, ALEJANDRO
dc.contributor.author	Vargas Martínez, Elva Esther
dc.contributor.author	Montes Hincapié, Juan Manuel
dc.contributor.author	RODRIGUEZ TORRES, FEDERICO
dc.creator	DELGADO CRUZ, ALEJANDRO; 633556
dc.creator	Vargas Martínez, Elva Esther; 241598
dc.creator	Montes Hincapié, Juan Manuel;#0000-0002-2014-2431
dc.creator	RODRIGUEZ TORRES, FEDERICO; 171575
dc.date.accessioned	2018-03-07T17:05:30Z
dc.date.available	2018-03-07T17:05:30Z
dc.date.issued	2016
dc.identifier	http://www.redalyc.org/articulo.oa?id=54947443008
dc.identifier.uri	http://hdl.handle.net/20.500.11799/78112
dc.description	Purpose: This paper makes a literature review in order to analyze the current state of innovation in tourism companies and know the future research lines on the subject. Design/methodology: The study chose a content analysis, which purpose was to examine the scientific journal articles about tourism, business management and economic-administrative studies, considering ScienceDirect, Taylor & Francis, EBSCOHost and REDALYC databases. The procedure involves filtering papers based on criteria of relevance as addressing the issue and current facts (texts inscribed in the period 2008-2015). As a result 78 publications based on bibliographic content matrices were analyzed and classified according to their thematic profile. Moreover, a search for bases outside the above data was done, in order to know the situation of tourism companies in the Mexican context. Findings: The review shows that papers are concentrated in six broad categories: a) organizational innovation, b) innovation strategies, c) innovation in products and processes, d) technological innovation, e) knowledge management in innovation and f) innovation models. Most studies are given in the context of hotels and restaurants; showing that innovation in tourism companies is an emerging theme study that will strengthen the development and competitiveness of the sector itself. Originality/value: It represents an innovative contribution by providing information on how it has been addressed the issue of innovation in the context of tourism companies -restaurants and hotels-, besides provides an overview of research conducted in Mexico on the topic, being of interest to the companies and academic community.
dc.format	application/pdf
dc.language.iso	eng	es
dc.publisher	Universitat Politècnica de Catalunya
dc.relation	http://www.redalyc.org/revista.oa?id=549
dc.rights	Intangible Capital
dc.rights	openAccess	es
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Intangible Capital (España) Num.4 Vol.12
dc.subject	Administración y Contabilidad	es
dc.subject	Innovation	es
dc.subject	Tourism companies	es
dc.subject	Themes	es
dc.subject	State of knowledge	es
dc.subject.classification	CIENCIAS SOCIALES
dc.title	Innovation in tourism companies, where are they and where are they going? An approach to the state of knowledge	es
dc.type	Artículo	es
dc.ambito	Internacional	es
dc.audience	students	es
dc.audience	researchers	es
dc.type.conacyt	article
dc.identificator	5

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