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dc.contributor.author	GOMAA, RAAFAT MAHMOUD MOHAMED
dc.contributor.author	González Ronquillo, Manuel
dc.contributor.author	ARREDONDO RAMOS, JORGE
dc.contributor.author	Tan Molina, Luisa
dc.contributor.author	CASTELAN ORTEGA, OCTAVIO ALONSO
dc.creator	GOMAA, RAAFAT MAHMOUD MOHAMED; 518237
dc.creator	González Ronquillo, Manuel; 26128
dc.creator	ARREDONDO RAMOS, JORGE; 245490
dc.creator	Tan Molina, Luisa;x1345195
dc.creator	CASTELAN ORTEGA, OCTAVIO ALONSO; 21079
dc.date.accessioned	2018-03-07T17:43:04Z
dc.date.available	2018-03-07T17:43:04Z
dc.date.issued	2017
dc.identifier	http://www.redalyc.org/articulo.oa?id=358650601017
dc.identifier.uri	http://hdl.handle.net/20.500.11799/79276
dc.description	It has been shown that tannins in the foliage of trees and shrubs can reduce methane (CH4) production in the rumen. The aim of the present paper was to evaluate the potential ofive tanniferous browse plant species, native to temperate central Mexico, to reduce in vitro methane production. The in vitro gas production technique and gas chromatography were used to evaluate the effect of the inclusion of these plants at three inclusion levels (10, 20 and 30 %) in an experimental diet. A factorial experimental arrangement with the live plant species and four levels of inclusion was used. Gas production was monitored throughout 72 h of incubation and methane production was recorded after 24 h. The results showed that a signiffcant decrease in methane production was observed with all plants at 10 % inclusion level (P < 0.001), and that the highest reduction (> 26 %) was observed with Amaranthus spinosus and Commelina coelestis at 20 % and 30 % inclusion respectively in comparison to the control diet. However, the digestibility of the experimental diet declined at these inclusion levels. It was concluded that all the tested plants reduced methane production at all inclusion levels; however, the best tradeoff between methane reduction and tannins' associated negative effects on diet digestibility was achieved at the 10 % inclusion level.
dc.format	application/pdf
dc.language.iso	eng	es
dc.publisher	Universidad Juárez Autónoma de Tabasco
dc.relation	http://www.redalyc.org/revista.oa?id=3586
dc.rights	Ecosistemas y Recursos Agropecuarios
dc.rights	openAccess	es
dc.rights.uri	http://creativecommons.org/licenses/by-nc-nd/4.0
dc.source	Ecosistemas y Recursos Agropecuarios (México) Num.11 Vol.4
dc.subject	Agrociencias	es
dc.subject	Plant phenolics	es
dc.subject	Tannins	es
dc.subject	In vitro gas production	es
dc.subject	Methane emission	es
dc.subject.classification	CIENCIAS AGROPECUARIAS Y BIOTECNOLOGÍA
dc.title	Effect of tanniferous plants on in vitro digestion and methane production	es
dc.type	Artículo	es
dc.road	Dorada	es
dc.ambito	Internacional	es
dc.audience	students	es
dc.audience	researchers	es
dc.type.conacyt	article
dc.identificator	6

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